Quarantine Diary in a Bottle

Compose a boozy diary of your quarantine by making vermouth: bottling scents and flavors from this moment in time to take a snapshot of this self-isolated life. Vermouth is aromatized, fortified wine – that is, wine given a boost of extra flavors and extra booze. Best known in the US as the other half of…

Z Line Vermouth: Photo Essay

Many folks only know of vermouth as ‘other part’ of a martini. The dusty, little-known bottle on the shelf of almost every bar might be identified by a single tasting note: dry or sweet. But, oh, all the things vermouth can be! Vermouth is a fortified and aromatized wine, meaning: wine with extra booze and…

Z Line Vermouth: The Recipe

Ingredients 100 pounds chardonnay grapes, harvested on a cool night 5 grams of Pinot Grigio yeast 1 gram SO2 4 bottles applejack or grape brandy 1 jar dichondra seeds[1] 1 jar safflower 1 jar mandarin peels 1 jar wild anise flowers 2 cups dried alfalfa 5 teaspoons wormwood 4 cups safflower and wild blackberry honey…