Frappé, or: my quarantine coffee

Frappé is the ideal quarantine coffee – made of shelf-stable ingredients and designed to pass the time. As the Dalgona coffee craze sweeps Instagram, it is clear folks are looking for ways to spend their time at home by preparing food and drink (see also: sourdough starters). Dalgona coffee (whipped instant coffee, sugar, and hot…

Quarantine Diary in a Bottle

Compose a boozy diary of your quarantine by making vermouth: bottling scents and flavors from this moment in time to take a snapshot of this self-isolated life. Vermouth is aromatized, fortified wine – that is, wine given a boost of extra flavors and extra booze. Best known in the US as the other half of…

Candied Citrus Peels

To eek out every bit of immune- and mood-boosting goodness from sunny citrus, candy your leftover peels. You’ll get the sweet treat of your peels and a bonus batch of citrus syrup you can use to flavor drinks, soak cakes and more! You can use any kind of citrus peel; pictured here is a mix…

Z Line Vermouth: The Recipe

Ingredients 100 pounds chardonnay grapes, harvested on a cool night 5 grams of Pinot Grigio yeast 1 gram SO2 4 bottles applejack or grape brandy 1 jar dichondra seeds[1] 1 jar safflower 1 jar mandarin peels 1 jar wild anise flowers 2 cups dried alfalfa 5 teaspoons wormwood 4 cups safflower and wild blackberry honey…

Brazilian Beach Barbecue

A beach day on the southeastern coast of Brazil requires many supplies beyond a towel and sunscreen.  Your day trip from São Paulo is well provisioned and won’t be complete without chairs, tables, multiple barbecue grills, coolers, cups, and dishware, as well as a speaker blaring music.  The food that best sustains an all-day beach…